Friday, February 15, 2013

RESEPI : Keropok Ketam Mudah

Sempena CNY, auty rumah sewa ada bagi angpaw, mandarin dan keropok ketam. Bila dimakan sedap rasanya. Krop krap krup bunyinya. Hahahahaha! Maka rajinkan diri try sendiri. Alah, senang aje.


Bahan-bahan

1) Kepingan ketam ( crab stick )
2) Minyak masak secukupnya


Cara- cara

1) Panaskan minyak. Pastikan betul-betul panas.
2) Koyak kepingan crab tersebut. Tengok gambar ya.
3) Goreng terus. Pastikan kepingan ketam tadi tidak melekat antara satu sama lain. 
4) Bila nampak kekuningan, angkat dan biarkan dulu. Kalau makan time panas, akan jadi liat. Tapi bila dah sejuk, jadi seperti keropok.
5) Oh ya, aku tak letak garam tapi rasanya tetap okay.




Selamat mencuba ya !



at

33 comments:

  1. are_lin@yu15 February 2013 at 12:27

    tak pernah rasa lg ni ;)

    ReplyDelete
  2. [sutera kasih]15 February 2013 at 12:35

    laaa..boleh ekk jd keropok bla goreng camtu? nk try la hehe

    ReplyDelete
  3. Mimie15 February 2013 at 12:41

    sedapnye yui

    ReplyDelete
  4. Anonymous15 February 2013 at 12:55

    ooo...

    kreatip jugak ye :)

    ReplyDelete
  5. Mrs Velentine15 February 2013 at 13:36

    nnt try..tq yui

    ReplyDelete
  6. Shakira Pathi15 February 2013 at 13:39

    sodappnyee :D

    ReplyDelete
  7. Unknown15 February 2013 at 13:40

    Sedap2 ^_^

    ReplyDelete
  8. AnneRaini15 February 2013 at 13:45

    xpernah taupun boleh jadi keropok.. nak cubalah.

    ReplyDelete
  9. Nyue15 February 2013 at 14:11

    nyue pun xpernah rs ag ni..senang je..hehehe

    ReplyDelete
  10. Kak iman15 February 2013 at 14:12

    tu dia..kepok ketam pi beli mna??mai sekeping nk test

    ReplyDelete
  11. Unknown15 February 2013 at 14:24

    SENANGNYA..NAK TRY JUGAKLAH NNT

    ReplyDelete
  12. wawa syaida15 February 2013 at 14:48

    boleh try ni...nampak macam sedap :)

    ReplyDelete
  13. Mun15 February 2013 at 15:11

    wahhh pon boleh ye... layan....janji sedap kan...

    ReplyDelete
  14. Cikrosecute15 February 2013 at 15:12

    mudahnya...boleh try buat nanti...anak akak kalau perisa ketam susah nak makan huhuhu

    ReplyDelete
  15. ReramaBiru15 February 2013 at 15:15

    alamak tetiba teringin lak tengok entry nie..sedapnya :)

    ReplyDelete
  16. - AZIE -15 February 2013 at 15:39

    simple je nie...boleh try

    ReplyDelete
  17. Dayang Deno15 February 2013 at 16:08

    senangnye... bleh cuba nih:)

    ReplyDelete
  18. Puan Ira 15 February 2013 at 16:18

    ada akak cina kat opis ira pun buat mcm nie..mmg sedap..

    ReplyDelete
  19. Unknown15 February 2013 at 16:33

    hahahha..yui,..akak pasti nak try....

    ReplyDelete
  20. fieda15 February 2013 at 16:34

    pernah goreng gak..

    ReplyDelete
  21. Anonymous15 February 2013 at 19:41

    arghh lapo trus

    ReplyDelete
  22. nur anis15 February 2013 at 22:55

    memang jadi rangup ek goreng macam tu? sedap tak?

    ReplyDelete
  23. Miss N™15 February 2013 at 23:23

    bila mkn cicah sos sedap jugakkan.. :)

    ReplyDelete
  24. najihahfara16 February 2013 at 00:47

    wah baru tahu..thanks for the resepi :)

    ReplyDelete
  25. EkaTikah16 February 2013 at 10:07

    wah, kene cuba nie.. nampak mudah.. hehe :D

    ReplyDelete
  26. Unknown16 February 2013 at 12:32

    mudahnya.. baru tahu ni..

    ReplyDelete
  27. fatin aqilah shaari16 February 2013 at 13:47

    ini keropok ke isi ketam yang makan dalam yongtaufu tu ?? hehhe ,,

    ReplyDelete
  28. Nadia Johari17 February 2013 at 03:19

    crab stick tu nk dpt katne

    ReplyDelete
  29. Cik Rose17 February 2013 at 05:47

    tak pernah rasa lagi ..

    ReplyDelete
  30. IntaNBerliaN17 February 2013 at 11:50

    nak wat gak la.. hihii

    ReplyDelete
  31. Azhafizah MN17 February 2013 at 21:03

    ok thanks yui.nanti nak try jugak rasa dia.

    ReplyDelete
  32. Wanieys a.k.a IbuQalief20 February 2013 at 11:33

    owh senang..boleh try nanti

    ReplyDelete
  33. Shida Radzuan20 February 2013 at 11:42

    mmg jd keropok ke yui ^_^ nnt cuba lah..

    ReplyDelete

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